The global food safety testing market is expected to exceed 32 billion US dollars By 2028. Food contamination is rapidly becoming a global problem, raising concern about appropriate food safety testing methods and procedures. Food-related inquiries and complaints are constantly increasing over time, reflecting growing concern from government authorities and consumers.
Food safety is threatened by microbial pathogens, viruses, toxins, GMO content, pesticides, food allergens and more. The practice of food safety testing has gained great importance over the past few years in light of the increasing incidence of foodborne illness and poisoning caused by contaminated food products.
Companies involved in the manufacture and distribution of food products are mandated by the relevant regional and international regulatory agencies to carry out food safety testing and certification. Growth in developed regions, such as North Amarica And the Western EuropeStrict regulations on the quality of food exports in developing countries are expected to be the main drivers of the growth of this market.
Market Drivers
- Increasing demand for processed foodstuff market for food safety testing
- Globalization of the food trade
- Growing public concern about food safety and foodborne disease outbreaks
- Increasing consumer awareness of food safety
- The huge costs associated with food recall
- Implement strict food safety regulations
- Availability of advanced technology for food testing
- Recent food safety crises fueling market growth of food safety testing market
Market Challenges
- Different tests required for different types of foods
- Relying on a third party such as a logistics provider
- Lack of awareness of food safety in developing countries
The main players
- Agilent Technologies
- bioMerieux SA
- DuPont
- 3M
- Thermo Fisher Scientific Company
- Bio Rad
- SGS SA
- Eurofins
- intertk
- Veritas office
- NEOGEN COMPANY
Market segments
By Contaminants – Global Food Safety Testing And Forecasting Market
1. Pathogens
2. Genetically Modified Organisms (GMOs)
3. Toxins
4. Pesticides
5. Other substances (food allergens and chemical residues)
By Pathogens – Global Food Safety Testing & Forecasting Market
1. Salmonella
2. E. coli
3. Listeria
4. Campylobacter
5. Others
By Food Type – Global Food Safety Testing And Forecasting Market
1. Meat and poultry
2. Dairy and dairy products
3. Processed food
4. Fruits and vegetables
5. Others (cereals, grains and sauce)
By Region – Food Safety Testing Market and Forecast
1. North Amarica
2. Central and South america
3. Western Europe
4. Eastern Europe
5. Japan
6. China
7. Rest Asia Pacific
8. The Middle East And the Africa
By Method/Technology – Global Food Safety Testing And Forecasting Market
1. Conventional Microbiology
2. Immunological diagnosis
3. Molecular diagnosis
4. Analytical Chemistry
Main topics covered:
1. Executive Summary
2. Impact of COVID-19 on Food Safety Testing Market
3. Globally – Food Safety Testing And Forecasting Market (2008 – 2028)
4. Global – Food Safety Testing Market Share and Forecasting
5. Global Food Safety Testing And Forecasting Market – By Contaminant (2010 – 2028)
6. Global Food Safety Testing And Forecasting Market – Pathogens (2010 – 2028)
7. Global Food Safety Testing And Forecasting Market – By Food Type (2015 – 2028)
8. Food Safety Testing And Forecasting Market – Regional Analysis (2013 – 2028)
9. Global Food Safety Testing And Forecasting Market – By Method/Technology (2012 – 2028)
10. Global Food Safety Testing Market – Recent Developments
11. Global Food Safety Testing Market – Key Acquisitions (2004 – 2022)
12. Global Food Safety Testing And Forecasting Market – Key Players Analysis
13. Global Food Safety Testing Market – Engines of Growth
14. Global Food Safety Testing Market – Challenges
For more information on this report, visit https://www.researchandmarkets.com/r/9w433s
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SOURCE Research & Markets