Disney shares details about EPCOT’s 40th anniversary food and drinks

Bay Lake, Florida. Walt Disney World will celebrate the 40th anniversary of EPCOT on October 1st.

When guests enter the park on select days surrounding the anniversary, they will have the opportunity to experience a variety of festive food and beverage offerings.

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“Since its opening in 1982, the park has allowed guests who have walked through its gates to glimpse into the future, travel the world while experiencing different cultures, and take their taste buds on a journey through delicious food festivals,” Disney said. her blog. “To celebrate this great occasion, it is only appropriate to eat some delicious food.”

Disney said the 40th anniversary food and drink will be found at various locations around the park.

check the Florida Food Audio notation. You can find each episode in the media player below:

See food and beverage details and locations below:

EPCOT 40th Anniversary Foods (Disney)

coffee links

40th Anniversary Liege Waffle (Available from 29 September to 3 October)

Margaret’s cabinNear the Mexico Pavilion

40th Anniversary: ​​Celebrate the Colors of EPCOT’s Anniversary with a frozen margarita in a commemorative “MEXICO 40” mug. (Available September 30th, while supplies last).

EPCOT 40th Anniversary Foods (Disney)

funnel cakeNear The American Adventure Pavilion

Funnel Celebration Cake: Vanilla Ice Cream, Whipped Cream, Sprinkles, Fudge 40 (available October 1 and 2)

EPCOT 40th Anniversary Foods (Disney)

The Garden House is located in the EPCOT . Japan Pavilion

Sake Cocktail Trip featuring Samurai, Mt. Fuji, Tokyo Sunset, and Violet Sake (available from 29 September to 3 October)

La Hacienda de San Angel and San Angel Innin the Mexico Pavilion

Flan: Vanilla custard topped with blueberries, whipped cream, and a “40″ white Mexico chocolate garnish.

Illustrated Margarita: Tequila, orange liqueur, lemon, and simple syrup in a “Mexico 40” souvenir mug with glow cube

(Available from September 30th while supplies last)

EPCOT 40th Anniversary Foods (Disney)

Space Restaurant 220Near Mission Space

Crema Catalana: Vanilla crema, lemon icing, citrus slices, and spicy ginger. (available from 29 September to 3 October)

Nine Dragons RestaurantIn the China Pavilion

Dan Dan Noodles: Spicy pork with Sichuan sauce, peanut butter, sesame, shredded cucumber and spring onion (available from 29 September to 3 October)

Fig sponge cake with honey and lemon mousse (Disney)

seasons of sunshine in Earth

Fig sponge cake with honey and lemon mousse (Available from September 29 to October 3; mobile ordering available)

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EPCOT 40th Anniversary Foods (Disney)

Tiban Edoin the Japan Pavilion

EPCOT 40th Saketini: Disney said that Saketini was on the list when the Japan Pavilion first opened. This version combines a pea flower and a butterfly to create a color reminiscent of the night sky at EPCOT. (Available from 29 September to 3 October)

Tokyo Diningin the Japan Pavilion

EPCOT 40th Kaisen Chirashi Don: Celebration Sushi Dish

EPCOT 40th Saketini: saketini was on the list when the Japan Pavilion was first opened. This version combines a pea flower and a butterfly to create a color reminiscent of the night sky.

(available from 29 September to 3 October)


(WKMG)

Walt Disney World is kicking off the countdown to EPCOT’s 40th anniversary, and so are we. We also look forward to hearing your memories of EPCOT: What do you love? What are you missing? What are some of your magical moments? You can share it with us by sharing your memories here.


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