smoke

Talisker’s brackish partnership with Josh Niland. Salt, smoke, spices and a seafood menu by one of Australia’s most exciting chefs.

Talisker single malt Scotch whiskey is launching an unexpected and wild dining experience in partnership with chef Josh Niland offering a Taste of Talisker made by the sea. Talisker’s boathouse will be open for two days only – October 21 and 22 – nestled in a coastal setting on the rugged cliffs of North Head, …

Talisker’s brackish partnership with Josh Niland. Salt, smoke, spices and a seafood menu by one of Australia’s most exciting chefs. Read More »

No Smoke and Mirrors: chef Matthew Cooper runs the Conifer restaurant with conviction

You might think it’s a food thing. And it’s. But it’s also a story of realizing a vision and leading with conviction. Chef Matthew Cooper opened its new restaurant in Bentonville Coniferous to much anticipation in August. There, the James Beard Award nominee takes simple local ingredients and makes them brilliant without turning them into …

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